Location : 49 Gheringhap Street, Geelong VIC 3220
Phone Number: 03 5298 1674
Location : 49 Gheringhap Street, Geelong VIC 3220

Our Menu

ANTIPASTI

Affettati misti dell’ Osteria
Option for 2 or 4 people
Selection of cured meats, including San Daniele
prosciutto, capocollo, salami with whipped ricotta,
confit tomatoes served with bread

$36
Bruschetta peperoni e caprino
Marinated roasted red peppers, goats cheese served with homemade balsamic reduction

$19
Bruschetta ai gamberi
Pan fried prawns with garlic, chilli and confit tomatoes
$26
Crudo di tonno
Cured yellowfin tuna served with pane carasau

$24
Capesante Gratinate
Scallops gratin with a herbed crumb and lemon zest


$24
Caprese dell’Osteria
Stracciatella, tomatoes, basil, balsamic reduction
served with pistachios and pane carasau
$26

PASTA

Pappardelle ragu
Handmade Pappardelle pasta in a slow cooked beef ragu with parmesan

$37
Bigoli frutti di mare
Handmade Bigoli pasta in a slow cooked baby octopus sauce with prawns, scallops and mussels


$39
Linguine gamberi e capesante
Linguine pasta with prawns, scallops, garlic, chilli, lemon and fresh herbs

$40
Casarecce zucca e porcini
Homemade Casarecce pasta in a roasted pumpkin and porcini mushroom sauce with sausage and parmesan


$36
Casarecce speck e rucola
Homemade Casarecce pasta in a tomato sauce with aged speck, mascarpone cheese, rocket and parmesan

$35
Gnocchi al pomodoro
Handmade ricotta gnocchi in a homemade tomato sauce served with stracciatella and parmesan


$34
Gnocchi zucca e salvia
Handmade ricotta gnocchi in a brown butter sage sauce, roasted pumpkin, goats cheese, pinenuts and parmesan

$34

RISOTTI

Risotto del Pescatore
Carnaroli rice with prawns, scallops, mussels, chilli

$39
Risotto Porcini
Carnaroli rice with porcini mushrooms,
truffle and parmesan

$38

SECONDI

Pollo alla Cacciatora
Chicken thigh in a white wine sauce with celery, carrot, olives and broccolini


$36
Barramundi frutti di mare
Barramundi fillet in a baby octopus sauce with mussels, prawns and chilli


$41
Barramundi Mediterranea
Barramundi fillet in a white wine sauce with capers, confit tomatoes, prawns, garlic and grilled polenta

$42

CONTORNI

Insalate dell’Osteria
Green salad with shaved pear, parmesan, walnuts and shallot vinegarette

$16
Broccolini
Sauteed broccolini with a homemade balsamic reduction




$18

DOLCE

Tiramisu
Savoiardi biscuits, coffee, mascarpone cheese, cocoa


$17
Panna Cotta
Vanilla bean panna cotta, served with a warm mixed berry sauce


$17
Semifreddo
Homemade dark chocolate semifreddo with nougat, hazelnut and pistachio

$17
Affogato al Caffe
Vanilla gelato served with espresso coffee and amaretto crumb add Frangelico liqueur $6

$12

We are able to cater to special dietary requirements.

Booking Table

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